mix together 1 Cup cornmeal
1 Cup flour
1/2 Cup sugar
4 teaspoons paking powder
1/2 teaspoon salt.. after this is all added mix before adding "wet" ingredients"
then add in 1 egg
1 Cup milk
1/4 Cup oil
Stir together but ONLY enough to combine ingredients, if you mix too much the corn bread will come out bad.
grease 8-9in round pan, or use cupcakes pan and use liners. add mixture makes 12.
bake 375 about 20 min for muffin tin, and 25min round pan,
or until edges are slightly brown.. the only thing I really make this for is the beans and rice, even though there are so many things we could eat it with.. but we CAN'T eat B & R without it, it is against "the rules" lol